Culinary Arts: Difference between revisions

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A&S
Cooking is one of the fundamental arts and sciences of the SCA. Some cooking activities include:
* Preparing food for feasts, lunches, war camps, etc.
* Redacting period recipes and attempting to recreate period food
* "Sotelties" (food disguised as <i>other</i> food or used as decorative, edible centrepiece)
 
[[Category:Culinary Arts]]

Revision as of 22:58, 6 March 2011

Cooking is one of the fundamental arts and sciences of the SCA. Some cooking activities include:

  • Preparing food for feasts, lunches, war camps, etc.
  • Redacting period recipes and attempting to recreate period food
  • "Sotelties" (food disguised as other food or used as decorative, edible centrepiece)